Thank you for visiting my website. You'll find information about me and my activities/social media here. If you came here looking for the actor Richard Grove, you've found him. For some reason, I chose to use Richard as my first name while working as an actor in Hollywood. I have a separate post devoted to Richard Grove's acting career. At present, I am producing a podcast about paperbacks called, "The Paperback Show", along with participating in a podcast about machinima (3D movies made inside of video games) called, "And Now For Something Completely Machinima". I am also an online bookseller at eBay and Amazon under the "Grove Used Books" name. In addition to books, I also sell collectibles, DVDs, and comic books. Lastly, I have social media pages on Instagram and Facebook. My Flickr page contains all of my found photographs and photos I've taken over the years. You'll find more detailed info on each of these activities in separat...
“Barbecue cooking is man’s oldest form of meal preparation. Prehistoric man was the first to barbecue” - Ed Bell The Iliad Bookshop in Los Angeles has two huge tables filled with sale books. Most are a dollar or two. My partner, Lisa Morton , works there and is always on the lookout for a sale book she thinks will appeal to me. Yesterday, she brought home Modern Barbecue Cooking by Ed Bell , which cost her one dollar. Being a barbecue lover myself (anyone who grew up in Arizona is automatically a barbecue lover), I pored over the book and found it to be a lot of fun. Dated a bit (the book was published in 1966), especially when it comes to the technology of barbecuing. However, overall, it remains a quite useful cookbook. Unfortunately, the poor-quality photographs in the book make the food appear unappetizing. Take a look: My God, the food looks like something a cannibal would cook. It seems that all of the mid-century cookbooks have this color problem. Thankfully, most of the ill...